Home How does a commercial kitchen react to having an artist in its midst? The lovely chefs of Bistro Bruno – Ben, James and Steve seemed unsure at first… and then they let me in. Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Share on Pinterest (Opens in new window) Pinterest Like Loading... Related
Amazing artist and awesome drawings. Food is pretty good too!